Omega 3

Heart, brain and mood all benefit from EPA and DHA, the two fats a typical diet tends to miss, so the numbers come first: per softgel, 360 mg EPA and 220 mg DHA. Their authorised roles are worth knowing: EPA and DHA contribute to the normal function of the heart, while DHA contributes to normal brain function and the maintenance of normal vision. Pick easy-absorb fish oil or phospholipid-rich krill, each lab-tested for freshness.

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The two fats we mostly go short on

EPA and DHA are the omega-3s the body puts to use, and without regular oily fish most of us fall short. So this range leads with the figures: each softgel of our Omega 3 gives 360mg of EPA and 220mg of DHA. EPA and DHA contribute to the normal function of the heart at a daily 250mg, and DHA to the maintenance of normal brain function and normal vision at the same intake.

Per softgel: 360mg EPA and 220mg DHA

There are two forms to choose. The fish oil gives its omega-3s in triglyceride form at a high EPA and DHA content; Ultra Pure Krill Oil binds them to phospholipids, the form they take in cell membranes, and adds naturally occurring astaxanthin. Same essential fats, two ways in.

Two forms, both sourced for purity

Freshness and purity decide a marine oil, so both are made to cGMP and ISO standards and carefully sourced. Every batch is lab-tested for EPA and DHA content and for purity and oxidation, with the full fatty-acid breakdown on each pack.

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